Hash Brown and Sausage Breakfast Casserole with Fresh Spinach, Chili and Mushroom

December 11, 2013

I am getting ready for Christmas Brunch! I love Christmas morning but I don’t want to be making breakfast in the kitchen, I want to be drinking coffee by the fire! That is why I have tweaked recipe after recipe to find a great morning egg bake that you can make 24 hours before and […]

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“Homemade” Christmas Morning Cinnamon Rolls

December 10, 2013

When I speak on hospitality I always joke with women that I put a Costco Lasagna in my own pan and called it “home baked”! This is another one of my delicious “Homemade”recipes. “Homemade ” Christmas Morning Cinnamon Rolls!   PERFECT for Christmas Morning. I make them Christmas Eve day and put them in the […]

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Cranberry Apple Salsa

December 3, 2013

This recipe is such a find. I made it in minutes in my food processor. It is a sweet-tangy cranberry salsa that gets its heat from a jalapeno pepper. I beef up the chopped cilantro (cause I love it) and add fresh green onions, lime juice, and sugar. Oranges are a great addition too. Cranberries […]

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Creamy Corn Casserole

November 23, 2013

Creamy Corn Casserole.  Just like your Mama used to make. Originally I got this recipe from my dear friend Tracy Hoogenboom who simply is a fantastic cook. I added the chilies for more of a kick and cumin for a bit more Mexican flavor. I make this for Thanksgiving every year…it is always everyone’s  favorite […]

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Chicken Broccoli Braid

November 12, 2013

Chicken Broccoli Braid   This is one fantastic easy meal that is delicious and perfect paired with our Autumn Salad. I use rotisserie chicken from Costco and organic frozen broccoli. I like the change up the cheese from time to time, but my favorite is always one with a bit of spice. Delicious the next […]

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Cranberry Roast Chicken and Sweet Potatoes with Apple and Roasted Cajun Cauliflower

October 24, 2013

We just had such a great time at our Fall Start Simply Cooking Class.  Forty women joined us for a very special night with a guest appearance from my darling 84 year old Mother!         I just love encouraging women to really enjoy the art and passion of good food and cooking. And I really […]

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Fall Bark

October 8, 2013

 Fall Bark     Now this is my kinda recipe and dessert! A fun idea to make with your kids and grand babies too. The original recipe was posted by The Pioneer Woman (She holds back on nothing I am telling you!) We will be featuring this in our OCT Start Simply Cooking Class! Have […]

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Pumpkin Cookies

October 8, 2013

Pumpkin Cookies It’s that time of year and I love these little pumpkin yums. These fall wonders are light, delicious and a great change up from your normal chocolate chip or peanut butter cookie. Enjoy and happy fall my friends. PUMPKIN COOKIES WITH CREAM CHEESE FROSTING COOKIES: 3/4 c. shortening 1 c. sugar 1 c. […]

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Warmed Baked Brie

August 23, 2013

  Warmed Baked Brie Nothing satisfies like a warm, creamy cheese. This recipe is so easy that you can make it in minutes. And the presentation is unreal! Buy extra brie cheese rounds and puff pastry sheets and keep them in your freezer. You will always have a wonderful hors d’oeuvre to serve at a […]

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Bacon Avocado Toasts with Creamy Gorgonzola

August 13, 2013

Hands down this was one of the Start Simply Cooking Classes favorites.  EVERYONE loved Bacon Avocado Toasts with Creamy Gorgonzola and Lime. Lots of  happy women. There is something just divine about this combination.  I have also made this with a smoky cheddar and it is wonderful. Pair this with a cup of tomato basil soup and you […]

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